General Manager, Executive Chefs, Sous Chefs and Managers at all levels

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  • General Manager, Executive Chefs, Sous Chefs and Managers at all levels

    Location:
    Chicago
    IL
    US

    Category:
    Hospitality - Hotel, Restaurant - Food Service, Management

    Degrees Required:
    High School

    Employment Type:
    Full-Time

    Manages Others:
    Yes

    Bonus:
    10000.00

    Requirements:




    To be considered for any of the positions above, candidates should meet the following requirements:



    •  Currently employed by a restaurant or hospitality brand
    •  Have no more than 2 jobs in the last 5 years
    •  Able to provide excellent references from you past employers
    •  Have a great personality, energy, and passion for people, food and service







    If you are interested in this position and possess all of the skills and requirements for this role, please apply through CareerBuilder today!!









    Requirements:




    Now Hiring General Managers, Executive Chefs, Sous Chefs, Managers and Supervisors at all levels for over 50 of our Chicago area restaurant clients
    Location: Chicago, Skokie, Vernon Hills, Gurnee, Kildeer, Schaumburg, Oakbrook, Berwyn, Tinley Park, Naperville and more.


    ABOUT US

    We are different from other recruiting firms. EHS Hospitality Staffing does not work with just any restaurant or hotel group, or take job orders simply to make money.  We are selective in choosing our clients and only partner with companies that will offer their employees great training, competitive salaries, terrific benefits, and career growth opportunities.

    Because of this mentality, our services have grown far beyond simply “shuffling” resumes.  We have become career consultants for our candidates and business partners for our clients – and we are excited to work for you!

    • EHS is currently working with over 50 clients who are seeking qualified candidates for:
    • GENERAL MANAGERS
    • EXECUTIVE CHEFS
    • SOUS CHEFS
    • ASSISTANT GENERAL MANAGERS
    • SERVICE MANAGERS
    • BAR MANAGERS
    • KITCHEN MANAGERS
    • PASTRY CHEFS
    • CATERING SALES MANAGERS
    • DISTRICT MANAGERS


    ABOUT OUR CLIENTS:
    EHS Hospitality works with over 50 of the top, growth, restaurant brands here in the Chicago land area including fine dining, steakhouse, upscale casual, corporate chain, chef driven, farm to fork, casual dining, fast casual and quick service restaurant brands.




    ABOUT THE JOB

    If you have a minimum of 2 years, current restaurant experience in any of the positions above, are currently employed, but ready to take the next step in your career financially, looking for growth, a better work life balance or more, we would like to speak with you in confidence.
    Please e-mail your updated resume as an attachment and we will contact you for an interview.






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