Restaurant - Food Service, Hospitality - Hotel, Management
3+ years Restaurant Manager experience in a full-service restaurant.2+ years GM experience
Must have experience, as a manager working in a restaurant with a full bar
Additional requirements for the General Manager position include:
- Serv Safe Certified
- Ability to manage a diverse group of employees
- A true passion for guest service
- Proven history of developing and mentoring hourly employees into high-performing employees and future managers
Job Title: Restaurant General Manager
Because of this mentality, our services have grown far beyond simply “shuffling" resumes. We have become career consultants for our candidates and business partners for our clients – and we are excited to work for you!
- EHS is currently working with a National Chain Restaurant client who is seeking qualified candidates for a Restaurant General Manager position based out of their Albany, GA location.
If you have a talent for mentoring others and providing excellent service to your guests, WE WANT YOU on the team!
Must be willing and able to work some closing shifts each week. We stay open until Midnight and 1 a.m. on the weekends.