Benchmark Hospitality Names Laura Batchelor Director Operations at The Chattanoogan

“I’m so pleased to announce Laura’s promotion,” said Mr. Cupo.  “She has done a terrific job in her role as director of conference services, and we look forward to her expanded leadership within our hotel operations.”
 
While assuming her new responsibilities as director of operations, Ms. Batchelor will continue in her previously-appointed role as director of conference services for the award-winning conference center hotel.  
 
Prior to joining Benchmark in 2007, Laura Batchelor was director of catering and resort services for Mount Snow Resort of West Dover, Vermont.  Previous to this, Ms. Batchelor served in operations and facilities management for a large law firm based inWashington, DC.  She has also worked in food & beverage and operations for major brand hotels located in Kentucky andWashington, DC. 
 
Laura Batchelor is a graduate of the Culinary Institute of America in Hyde Park, New York.  She resides in Chattanooga with her family.


The Chattanoogan hotel, Chattanooga’s only AAA Four Diamond-rated full-service hotel, is a five-story upscale property with 199 guest rooms and suites, a 25,000 square-foot conference center with comprehensive meeting planning and audiovisual support services, three outstanding dining establishments, and a pampering day spa.

Logos, product and company names mentioned are the property of their respective owners.

Reader Comments:

Be the first to leave a comment for this article

Tweet